Monday, April 11, 2011

Spring Table

I am a big lover of yellow and gray/mustard and taupe/ and/or any other variation of these tones. Proof: we broke the rules and used these springy colors for our fall wedding, gasp! 

With the long spring that we're having these days in the mid-Atlantic, these tones seem to capture both the essence of the season both locally and in many parts of the world right now- bursts of bright color contrasted with doomy, gloomy skies and sudden bright and striking sunbursts. The drama of this season continues to impress me and reminds that there is life in the daylight.  

Don't know about you, but I'm loving spring this year, and this table runner would be perfect-o for Easter brunch, yeah? 

Two words: eggs benny. Or maybe just one: hollandaise.

Happy Monday! 


  1. I used yellow and grey for my wedding too -in the winter! Love the combo. Gorgeous. Yeah for spring!



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