Wednesday, November 3, 2010

Fall Favorites

What's your favorite fall food?

Got a great, have-to-try-it fall recipe?  Let's hear it.

Craving something, got an idea, but no recipe? I'd like to know that, too.

On my mind: Corkscrew pasta & artisan cheese, roasted Butternut soup, and homemade English muffins.


  1. Woah, YUM! I've been itching to make some beef bourguignon.

  2. I made some the other night, Allie. It was sooo good.

    Use some balsamic vinegar on your squash when you roast it Sarah, very tasty. Also cin, curry, and some wine.Roast it with some onions and carrots.


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